Tag Archives: Food Trip Friday

Food Trip Friday: Fried Daing na Bangus and Pansit Miki

MILKFISH or Bangus (the Philippine National Fish) can be cooked in so many ways. You can fry it or cook it in different soup base like tamarind, guava, and green mangoes. My personal favorite is Daing — milkfish marinated in garlic and vinegar. Another Bangus recipe that make my mouth water is Sinigang sa Bayabas (Guava soup base).

I usually paired fried fish with sauteed vegetable, but this time I tried my version of sauteed Pansit Miki.

Food Trip Friday: Bunch o’ Lunch


I’M just glad to join fellow bloggers here at Food Trip Friday. This is a weekly photo meme for food and photography enthusiast created by mommy Willa.

I’m not an expert in photography, I don’t even own a high-end camera or finish a degree in culinary arts to boot . I happen to enjoy food and appreciate anything that satisfies my palate, that’s all.

I’ve cooked some simple dishes for my husband and two kids and so far I’ve got good responses (and praises, too) from them (naks!). No one turned blue or purple (so far) from eating the food that I prepared for them.

My meal for today is not found on my menu list at home. This is the Bunch O Lunch that we ate at Shakey’s Ever Commonwealth last Saturday.

We just love the combination of spaghetti, chicken, a slice of pizza, mojos and garlic bread.
And BOL is best served with a glass of iced tea.

Hope you like my first entry for FTF today. Please check out other sumptuous meals here.
I’m tagging sis Shie and U. Pink to join us at FTF.